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Crohn’s disease and intestinal inflammation — can butyrate help the gut?

Sources: 14 · Article: 19 749 characters

Hubert Czerniak claims that sodium butyrate may help with Crohn’s disease and ulcerative colitis because it reduces inflammation.

  • Butyrate supports the sealing and integrity of the gut, stimulates mucus production, and inhibits inflammation through the GPR109A receptor.

What the authors write

Hubert Czerniak

Sodium butyrate may help with Crohn’s disease and ulcerative colitis because it reduces inflammation.

„While medicine throws up its hands, further studies have shown that sodium butyrate can help with these conditions because it reduces inflammation. Butyrate affects the sealing of the gut. According to research conducted by Israeli scientists, polysorbate 80, which is found in “certain medical procedures,” damages the microbiome—specifically, Escherichia coli, a bacterium humans cannot live without.”Podczas gdy medycyna rozkłada ręce, kolejne badania wykazały, że maślan sodu jest w stanie pomóc w przypadku tych schorzeń, ponieważ zmniejsza stan zapalny. Maślan wpływa bowiem na uszczelnienie jelit. Zgodnie z badaniami prowadzonymi przez izraelskich naukowców, polisorbat 80, który znajduje się w „pewnych procedurach medycznych”, powoduje uszkodzenie mikrobiomu – konkretnie uszkodzenie escherichia coli, bakterii, bez której człowiek nie może żyć.
Hubert Czerniak

Butyrate supports the sealing of the gut.

„Butyrate affects the sealing of the gut. According to research conducted by Israeli scientists, polysorbate 80, which is found in “certain medical procedures,” damages the microbiome—specifically, Escherichia coli, a bacterium humans cannot live without.”Maślan wpływa bowiem na uszczelnienie jelit. Zgodnie z badaniami prowadzonymi przez izraelskich naukowców, polisorbat 80, który znajduje się w „pewnych procedurach medycznych”, powoduje uszkodzenie mikrobiomu – konkretnie uszkodzenie escherichia coli, bakterii, bez której człowiek nie może żyć.
Hubert Czerniak

Sodium butyrate stimulates mucus production and inhibits intestinal inflammation through the GPR109A receptor.

„Sodium butyrate also affects the production of mucin, or mucus. It activates GPR109A receptors. This receptor is found on dendritic cells, which are tree-shaped. These cells determine which type of lymphocyte will develop—whether pro-inflammatory cells will multiply if the dendritic cell is attacked by SCFAs with very short chains (one or two carbons), or whether it will stimulate leukocytes in an anti-inflammatory way (sodium butyrate and longer-chain SCFAs). GPR109A inhibits intestinal inflammation and tumors, activates the anti-inflammatory properties of colon macrophages and dendritic cells, and promotes the development of regulatory T cells.”Maślan sodu wpływa także na produkcję mucyny, czyli śluzu. Aktywuje receptory GPR109A. Znajduje się on na komórce dendrytycznej, drzewiastej. To komórki decydujące o tym, który rodzaj limfocytów będzie rozwijany – czy będą rozmnażać się te prozapalne, jeżeli dendrycyt będzie atakowany przez SCFA o bardzo krótkiej długości (jeden, dwa węgle), czy będzie stymulował leukocyty przeciwzapalnie (maślan sodu i wyższe SCFA). GPR109A hamuje stany zapalne jelit i nowotwory, aktywuje właściwości przeciwzapalne makrofagów okrężnicy i komórek dendrytycznych, a to promuje rozwój leukocytów T regulatorowych.
Hubert Czerniak

Sodium butyrate helps maintain gut integrity.

„Commensal gut bacteria have a huge impact on the intestinal epithelium and the immune system through fermentation, specifically by producing sodium butyrate, which maintains intestinal integrity. Tight junctions ensure that enterocytes fit closely together, so that unwanted substances do not “leak” between them.”Komensalne bakterie jelitowe w procesie fermentacji mają olbrzymi wpływ na nabłonek jelit i układ odpornościowy właśnie poprzez maślan sodu, który utrzymuje integralność jelit, czyli spoistość. Tight junction, połączenia ścisłe, odpowiadają za dokładne przyleganie enterocytów do siebie, aby między nimi „nie przeciekało” to, co jest niepotrzebne.
Hubert Czerniak

Butyrate inhibits inflammatory processes, unlike acetate and propionate, which Hubert Czerniak describes as pro-inflammatory.

„This is where the short-chain fatty acid is introduced. It has a major effect on immunology because the previously mentioned acetate and propionate are pro-inflammatory, while butyrate inhibits these kinds of processes. When studies were conducted in people with diabetes, the results were clear: intestinal inflammation was much more common in people who had a lot of Clostridium and few bacteria that produce butyrate.”To właśnie tam wprowadzany jest krótkołańcuchowy kwas tłuszczowy, który ma ogromny wpływ na immunologię, ponieważ wspomniane już octan i proponian działają prozapalnie, natomiast maślan hamuje tego typu procesy. Gdy robiono badania na cukrzykach, wyniki były jednoznaczne – okazywało się, że zapalenie jelit znacznie częściej występowało u osób, które miały dużo clostridium, a mało bakterii, które powodują powstawanie maślanu.
Paul Clayton

Butyrate is described as a fatty acid with anti-inflammatory effects in the gut.

„Butyrate—a short-chain fatty acid with clear anti-inflammatory effects in the gut, central nervous system, and other tissues (16–18)—is closely linked to epilepsy. By inhibiting the enzyme histone deacetylase, it increases the acetylation of histones (and other proteins), an epigenetic mechanism that results in improved neuron function, health, and survival (19), significant anti-aging effects (20–22), reduced neuroinflammation (22), and clear anti-epileptic effects (23–25).”Maślan – krótkołańcuchowy kwas tłuszczowy o wyraźnym działaniu przeciwzapalnym w jelitach, ośrodkowym układzie nerwowym i innych tkankach (16– 18) – jest ściśle związany z padaczką. Hamując enzym deacetylazę histonową, zwiększa acetylację histonów (i innych białek), czyli mechanizm epigenetyczny, który skutkuje: lepszą pracą neuronów, zdrowiem i przeżyciem (19), znaczącymi efektami przeciwstarzeniowymi (20–22), zmniejszeniem zapalenia nerwów (22) i wyraźnym działaniem przeciwpadaczkowym (23–25).
Jan Jaśkowski

Short-chain fatty acids protect the intestinal epithelium, and their absence may increase its permeability.

„These acids are the main fuel for cells in the intestines. They also protect the intestinal epithelium from damage. If bacteria that synthesize these acids are lacking, the intestinal epithelium may become more permeable. This is referred to as leaky gut syndrome, which allows toxins in the intestines to enter the bloodstream.”Kwasy te są podstawowym paliwem komórek znajdujących się w jelitach. Ponadto chronią one nabłonek jelit przed uszkodzeniem. Jeśli zabraknie bakterii syntetyzujących te kwasy, pojawia się problem z przepuszczalnością nabłonka jelit. Mówimy wówczas o zespole nieszczelnego jelita, który jest przyczyną przedostawania się do krwiobiegu toksyn znajdujących się w jelitach.
Henryk Różański

Henryk Różański links short- and medium-chain fatty acids to the renewal of the epithelium and improved water absorption in the large intestine.

„However, as they are transported through the large intestine by the blood and lymphatic systems, they stimulate the growth and renewal of epithelial and reticuloendothelial tissue. They undoubtedly improve the reabsorption of water in the large intestine and act as a growth factor.”Jednakże w trakcie transportu układem krwionośnym i limfatycznym przez jelito grube mają wpływ pobudzający na wzrost i odnowę tkanki nabłonkowej i siateczkowo-śródbłonkowej. Niewątpliwie poprawiają resorpcję zwrotną wody w jelicie grubym i stanowią czynnik wzrostowy.
Henryk Różański

Henryk Różański notes that it is not known how these acids reduce Crohn’s symptoms and speed the healing of ulcers in the large intestine.

„It is not known how they reduce the symptoms of Crohn’s disease and speed the healing of ulcers in the large intestine. There is currently no research showing that short- and medium-chain fatty acids are secreted back into the lumen of the large intestine, where they could affect the composition and quantity of its microbiota.”Nie wiadomo w jaki sposób zmniejszają objawy choroby Crohna i przyspieszają gojenie owrzodzeń jelita grubego. Nie ma obecnie wyników badań, które dowiodły wydzielanie kwasów tłuszczowych krótko- i średniołańcuchowych z powrotem (zwrotnie) do światła jelita grubego, przez co mogłyby one wpływać na skład jakościowy i ilościowy mikroflory jelita grubego.
Henryk Różański

Henryk Różański states that short- and medium-chain fatty acids consumed in ordinary amounts do not reach the large intestine from its inner side.

„According to the principles of physiology and biochemistry, short- and medium-chain fatty acids consumed in food in normal amounts do not reach the large intestine and cannot affect its microbiota or functional processes from within the intestinal lumen.”Zgodnie z logiką i i zasadami fizjologii oraz biochemii kwasy tłuszczowe krótkołańcuchowe i średniołańcuchowe spożyte w pokarmie w normalnych ilościach nie przedostają się do jelita grubego i nie mogą oddziaływać na tamtejszą mikroflorę i procesy czynnościowe od strony światła jelita.

Research from PubMed · Europe PMC

We selected 8 studies with the best, positive results. This is a selection, not a full review of all research.

Total number of studies on this topic in PubMed: 75.

The review describes the benefits of butyrate supplementation in reducing inflammation and maintaining remission, although results from rectal enemas were mixed.

Aim of the study: Background and objective: Inflammatory bowel disease (IBD), including Crohn's disease and ulcerative colitis, is a chronic inflammatory disorder characterized by abnormal immune responses and impaired barrier function in the gastrointestinal tract. IBD is associated with changes in gut microbiota and their metabolites in the colon.

Results: However, butyrate enemas had mixed effects. Butyrogenic diets, including germinated barley foodstuff and oat bran, have been found to increase fecal butyrate concentrations and reduce the disease activity index in both animal models and IBD patients. Conclusions: Current literature suggests that butyrate may be an add-on therapy to reduce inflammation and maintain IBD remission. Further clinical studies are needed to determine whether butyrate administration alone is an effective treatment for IBD.

Money for the studygovernment, public institutions · United States Department of Defense, National Institute of Health, NIDDK NIH HHS
Do the authors have ties to companies?no — the authors say so
Did a manufacturer help with the study?NO
Type of studyanimal study

“Not stated” does not mean nobody paid — the database does not always record it.

In a rat model of intestinal inflammation, butyrate reduced inflammation, pathological changes, and pyroptosis in epithelial cells.

Aim of the study: Butyrate can strengthen the intestinal epithelial barrier. However, the mechanisms by which butyrate affects intestinal epithelial cell (IEC) pyroptosis in Crohn's disease (CD) remain unclear.

Results: Co-treatment with a cGAS-STING pathway activator and butyrate showed that the activator reversed butyrate’s inhibitory effects on pyroptosis and cGAS-STING pathway activation in both the colitis rat model and HT-29 cells. Mechanistically, the cGAS-STING pathway was found to interact with NLRP3. Taken together, butyrate may reduce intestinal inflammation in CD by suppressing pyroptosis of IECs mediated by the cGAS-STING-NLRP3 axis. These findings offer new insights into potential strategies for treating CD.

Money for the studynot stated
Do the authors have ties to companies?not stated
Did a manufacturer help with the study?unknown
Type of studyanimal study

“Not stated” does not mean nobody paid — the database does not always record it.

In mice with intestinal inflammation, butyrate alleviated inflammation and epithelial barrier dysfunction, but only when GPR109A was present.

Aim of the study: G Protein Coupled Receptor 109A (GPR109A), which belongs to the G protein-coupled receptor family, can be activated by niacin, butyrate, and β-hydroxybutyric acid. Here, we assessed the anti-inflammatory activity of sodium butyrate (SB) in mice with 2,4,6-trinitrobenzene sulfonic acid (TNBS)-induced colitis, an experimental model that resembles Crohn's disease, and explored the potential mechanism of SB in inflammatory bowel disease (IBD).

Results: In vitro, pretreatment with SB dramatically inhibited the expression of TNF-α and IL-6 in LPS-induced RAW246.7 macrophages. SB inhibited LPS-induced phosphorylation of the NF-κB p65 and AKT signaling pathways, but failed to inhibit phosphorylation of the MAPK signaling pathway. Our data showed that SB improved the TNBS-induced inflammatory response and intestinal epithelial barrier dysfunction by activating GPR109A and inhibiting the AKT and NF-κB p65 signaling pathways. These findings therefore expand our understanding of GPR109A receptor function and provide a new theoretical basis for treating IBD.

Money for the studygovernment, public institutions · National Nature Science Foundation of China, Graduate Innovation Fund (2017168) of Jilin University
Do the authors have ties to companies?no — the authors say so
Did a manufacturer help with the study?NO
Type of studyanimal study

“Not stated” does not mean nobody paid — the database does not always record it.

In a laboratory model, butyric acid reduced inflammation markers and helped restore the integrity and function of intestinal cells.

Aim of the study: Background: Infection with Mycobacterium avium paratuberculosis (MAP) is closely associated with the development of Crohn's disease (CD), in which excessive inflammation and significant intestinal damage are observed. Objectives: This study evaluated the role of short-chain fatty acids, including propionic acid (PPA) and butyric acid (BA), in an in vitro model that mimics features of CD.

Results: The integrity and function of Caco-2 intestinal epithelial cells, impaired by MAP infection, were restored with PPA and BA treatment. Specifically, NOX1 expression was significantly reduced in cells treated with 10 mM PPA or BA (p < 0.001), as confirmed by RT-PCR and microscopy. PPA and BA restored tight junction integrity by reducing Claudin-2 expression in the MAP group. Conclusions: The data clearly showed that short-chain fatty acids have anti-inflammatory and antimicrobial properties, with beneficial effects on damaged intestinal epithelial cells. This suggests potential benefits as a dietary supplement for CD patients, particularly those who are not pregnant, because exposure to propionic acid may be associated with an increased risk of autism spectrum disorder (ASD) in offspring.

Money for the studygovernment, public institutions · Florida Legislative Grant
Do the authors have ties to companies?no — the authors say so
Did a manufacturer help with the study?NO
Type of studylaboratory study (on cells)

“Not stated” does not mean nobody paid — the database does not always record it.

In a study of macrophage cells, butyrate reduced the production of several pro-inflammatory mediators.

Aim of the study: Given the trillions of microbes that inhabit mammalian intestines, the host immune system must constantly balance tolerance to commensal microbes with immunity against pathogens to avoid unnecessary immune responses to otherwise harmless bacteria. Misregulated responses can lead to inflammatory bowel diseases such as ulcerative colitis or Crohn's disease.

Results: Treatment of macrophages with n-butyrate led to reduced levels of lipopolysaccharide-induced pro-inflammatory mediators, including nitric oxide, IL-6, and IL-12, but did not affect levels of TNF-α or MCP-1. These effects were independent of toll-like receptor signaling and activation of G-protein-coupled receptors, two pathways that may be affected by short-chain fatty acids. In this study, we provide several lines of evidence suggesting that these effects are due to n-butyrate’s inhibition of histone deacetylases. These findings describe a pathway by which the host may maintain tolerance to intestinal microbiota: by reducing pro-inflammatory effectors, it makes lamina propria macrophages less responsive to commensal bacteria.

Money for the studygovernment, public institutions · NIAID NIH HHS, NIDDK NIH HHS, Howard Hughes Medical Institute
Do the authors have ties to companies?not stated
Did a manufacturer help with the study?unknown
Type of studyanimal study

“Not stated” does not mean nobody paid — the database does not always record it.

In a laboratory model, butyrate reduced mitochondrial damage and the passage of bacteria through intestinal cells.

Aim of the study: Gut bacteria benefit the host and have been implicated in inflammatory bowel disease (IBD), where adherent-invasive E. coli (AIEC) pathobionts (e.g., strain LF82) are associated with Crohn's disease.

Results: E. coli-LF82-infected T84 cells and organoids. These data indicate that butyrate helps maintain the form and function of epithelial mitochondria when challenged by E. coli-LF82, at least in part through FFAR3. Thus, the loss of butyrate-producing bacteria in IBD, in the presence of pathobionts, may lead to the loss of epithelial mitochondrial and barrier functions, which could trigger disease or worsen low-grade inflammation.

Money for the studygovernment, public institutions · Canadian Institutes for Health Research
Do the authors have ties to companies?no — the authors say so
Did a manufacturer help with the study?NO
Type of studylaboratory study (on cells)

“Not stated” does not mean nobody paid — the database does not always record it.

The review suggests that butyrate may improve impaired mucosal barrier function in IBD, but its use requires further study.

Aim of the study: The causes of inflammatory bowel disease (IBD) are multifactorial, with evidence suggesting that disturbed interactions between the gut and intestinal microbiota play a role. A defective mucosal barrier may increase intestinal permeability, exposing the body to intestinal contents and triggering an immune response that promotes intestinal inflammation.

Results: In clinical practice, several studies have shown that changes in intestinal permeability can predict the course of IBD. Functional tests, such as sugar absorption tests, and the newer imaging technique of confocal laser endomicroscopy allow in vivo assessment of gut barrier integrity. Anti-tumor necrosis factor-α (TNF-α) therapy reduces mucosal inflammation and restores intestinal permeability in IBD patients. Butyrate, zinc, and some probiotics also improve mucosal barrier dysfunction, but their use remains limited, and further studies are needed before considering manipulation of permeability as a therapeutic target in IBD.

Money for the studynot stated
Do the authors have ties to companies?no — the authors say so
Did a manufacturer help with the study?NO
Type of studydiscussion of other studies

“Not stated” does not mean nobody paid — the database does not always record it.

In laboratory studies, butyrate supported the differentiation of regulatory T cells, suggesting a possible mechanism of action in intestinal inflammation.

Aim of the study: The metabolic factors that distinguish Crohn's disease (CD) from ulcerative colitis (UC), and their roles in driving immune dysregulation, remain unclear. We aimed to identify systemic metabolic signatures of inflammatory bowel disease (IBD) and clarify the mechanistic link between metabolite availability and regulatory T cell (Treg) homeostasis.

Results: This effect depended on carnitine palmitoyltransferase 1A (CPT1A), because pharmacological or genetic inhibition of CPT1A-mediated fatty acid oxidation (FAO) abolished butyrate’s ability to promote differentiation. In vivo, the ability of butyrate to reduce colitis and promote the accumulation of colonic iTregs was significantly reversed by the CPT1 inhibitor etomoxir. CPT1A-mediated fatty acid oxidation is a key metabolic switch through which butyrate signals to maintain immune tolerance. The systemic loss of FAO intermediates in CD patients directly contributes to impaired iTreg development, identifying the butyrate-CPT1A pathway as a potential target for precision metabolic intervention.

Money for the studygovernment, public institutions · Guizhou Provincial Science and Technology Projects, Science and Technology Fund of Guizhou provincial health committee
Do the authors have ties to companies?not stated
Did a manufacturer help with the study?unknown
Type of studyobservation of people

“Not stated” does not mean nobody paid — the database does not always record it.

Perspectives and opinion materials

The content below presents the authors’ opinions, interpretations and hypotheses. It is not treated as equal to scientific studies and systematic reviews.

Orthomolecular Medicine News Service Opinion material
„Activation of Gpr109a, Receptor for Niacin and the Commensal Metabolite Butyrate, Suppresses Colonic Inflammation and Carcinogenesis. Immunity 2014, 40, (1), 128-139. doi: 10.1016/j.immuni.2013.12.007. 9. Nadeau, K.; McDonald-Hyman, C.; Noth, E.M.; Pratt, B.; Hammond, S.K.; Balmes, J.; Tager, I. Ambient Air Pollution Impairs Regulatory T-Cell Function in Asthma. J Allergy Clin Immunol 2010, 126, (4), 845-852.e10. doi: 10.1016/j.jaci.2010.08.008. 10. Alissafi, T.; Kalafati, L.; Lazari, M.; Filia, A.; Kloukina, I.; Manifava, M.; Lim, J.-H.; Alexaki, V.I.; Ktistakis, N.T.; Doskas, T.; Garinis, G.A.; Chavakis, T.; Boumpas, D.T.; Verginis, P.”Activation of Gpr109a, Receptor for Niacin and the Commensal Metabolite Butyrate, Suppresses Colonic Inflammation and Carcinogenesis. Immunity 2014, 40, (1), 128-139. doi: 10.1016/j.immuni.2013.12.007. 9. Nadeau, K.; McDonald-Hyman, C.; Noth, E.M.; Pratt, B.; Hammond, S.K.; Balmes, J.; Tager, I. Ambient Air Pollution Impairs Regulatory T-Cell Function in Asthma. J Allergy Clin Immunol 2010, 126, (4), 845-852.e10. doi: 10.1016/j.jaci.2010.08.008. 10. Alissafi, T.; Kalafati, L.; Lazari, M.; Filia, A.; Kloukina, I.; Manifava, M.; Lim, J.-H.; Alexaki, V.I.; Ktistakis, N.T.; Doskas, T.; Garinis, G.A.; Chavakis, T.; Boumpas, D.T.; Verginis, P.

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